As the Özdoğan family, we transformed our experience and passion into Green Amour, producing with care and love. With 19,000 olive trees on 600 acres, we process only our own trusted harvests, creating pure, chemical-free olive oils using the cold-press method in modern facilities and packaging them in dark glass and tin bottles to preserve freshness. Combining tradition with smart farming technology, we ensure sustainable, high-quality production, proudly certified nationally and internationally in 2021.